Teas · Coming soon
Moringa Tea
The tree they call miracle. We just call it thorough.
Tell me when it lands
In the body
What it does.
Brewed from dried moringa leaf carries iron — which contributes to normal oxygen transport and the reduction of tiredness — alongside vitamin C, which increases iron absorption, a pairing most plants don't manage on their own. With calcium for normal bones and vitamin A for normal immune function. A cup uses a few grams of leaf, so think of it as a daily contribution, not a dose — we'd rather tell you that than sell you a miracle.
The numbers
As measured.
Moringa
Moringa oleifera · dried leaf · per 100 g
- Protein
- ~25 g
- Fat
- ~10 g
- Carbohydrate
- ~28–40 g
- Fibre
- ~12 g
- Iron
- ~25–30 mg (varies with harvest)
- Calcium
- High — hundreds of mg to ~2,000 mg, dried basis
- Other minerals
- Potassium, magnesium, zinc, manganese
- Vitamins
- Vitamin A (β-carotene), vitamin C, some B vitamins
Standout
Iron and vitamin C in the same leaf — the second helps your body absorb the first.
From the field
Grown by named people, not a supply chain.
Every batch of Moringa Tea is traceable to a cooperative and a season. Meet the growers, read the harvest, and see the tests every batch has to pass.
In your protocol
Anchors Sleep & the small hours.
The mineral cup.
